lotic

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January 13, 2023

Aquatic Eco-System  

Producers in running or Lotic type of ecosystem comprise species of algae, and plants that grow on embankments. Various varieties of molluscs, tadpoles, and insects are primary consumers whereas fish, crabs, and crustaceans are secondary consumers of this ecosystem. Numerous species of bacteria and few species of fungi act as decomposers in this ecosystem.

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December 18, 2023 Recommended

Dynamics of Population

A population is a group of individuals (all members of a single species) who live together in the same habitat and are likely to interbreed. Each population has a unique physical distribution in time and space.  It may contain individuals of different ages, and its size (density) is likely to change over time. It grows or shrinks according to the reproductive success of its members.

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May 13, 2023 Recommended

Renewable Energy

Anything from which we can derive energy is called as a source of energy. Since all the life processes need energy, energy is most important for our survival. Our body derives energy from the food we eat. Thus, the food we eat is the source of energy for our body. But this is not the whole story. We need energy for our growth and economic development as well.

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April 30, 2021 Recommended

Tulsi- the Immunomodulator Herb

Tulsi or the Holi Basil is taxonomically called as Ocimum tenuiflorum. It is an aromatic and perennial plant which belongs to the taxonomic family Lamiaceae

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July 26, 2020 Recommended

Joy of eating fried and roasted food items in Monsoon season

Fried and roasted food rush into our memory today because lock down has locked us inside. As a result the forgotten dishes are now being served on the table. Stuffed brinjal, stuffed lady’s finger, stuffed Shimla mirch, parval etc. taste double when fried. The maincourse items that were long banned in the kitchen are occupying their places on the dining table.

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October 1, 2024 Recommended

Transfer of Food through Ecosystems

All biosphere ecosystems have well-organized functions, such as cycling nutrients through food chains, operating biogeochemical cycles, and maintaining the energy flow received by green plants through solar radiation.

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