Making Compost for Better Health of the Soil
The organic matter formed through degradation of decomposable biomass and which is rich in nutrients for the growth and development of plants is called as compost.
Making compost
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Books on Environmental Awareness by Dr. M. P. Mishra
Book Review S. CHAND’S ENVIRONMENTAL EDUCATION CLASS XI BY DR. M. P. MISHRA PURPOSE OF THE BOOK This book on…
Sarhul- The Festival that Links Life to Nature
Sarhul is celebrated on Chaitra Shukla Paksha Tritiya, which is today. Yes, the great Festival of tribal people of Jharkhand which is called as Sarhul is today.
Pollution due to Burning of Fire Crackers
Deepawali is the time of functions. This is the time when we meet with our friends and relatives. The atmosphere of love and recreation remains all around at this time. But we never think that we forget certain other important things at this time.
Respiration in Aquatic and Terrestrial Animals
Respiration is different in aquatic and terrestrial animals. Aquatic animals repire by means of gills and skin while terrestrial animals breathe in through lungs.
Heredity, Its Physical Basis and Variations
Some specific characters are found in the parents of each species. These characters are transferred from generation to generation through the process of sexual reproduction.
Basic Concepts of Nutrition
According to the World Health Organisation (WHO) – Nutrition is the intake of food, considered in relation to the body’s dietary needs.
Urban and Rural Waste: Methods of their Disposal
Different activities may generate waste which may be solid or liquid. The quality of both solid and liquid wastes is increasing and if the wastes are disposed in an uncontrolled manner these may cause adverse impact on public health and environment. Hence these wastes need to be managed efficiently so as to safeguard public health and environment.
Eat Carrot to correct Night Vision
The carrot which is taxonomically known as Daucus Curota sub species sativus is an important plant. It is typically orange or blood red in colour. However, it is found in many colours like white, red, yellow etc. All of these are domesticated forms of the wild carrot.
Food spoilage and preservation
Food spoilage is the undesired process through which the quality of food deteriorates to a point that it no longer remains fit for eating. Such a food becomes harmful or poisonous and any one eating such type of food may fall ill seriously.
Four Friends for Good Health
Many food items in India have some special values. These food items not only provide us many nutrients, they provide us many phytochemicals that protect our bodies from many external factors as well.
