Animals : domestic and wild
Animals can be categorized mainly into two categories- domestic, and wild. However, the domestic animals that live under wild conditions are called Feral Animals.
Animals can be categorized mainly into two categories- domestic, and wild. However, the domestic animals that live under wild conditions are called Feral Animals.
The food eaten by any one comprises many different components like – Carbohydrates, Proteins, fats, Minerals, and Vitamins and water. For humans and big animals water too has been accepted as a necessary component of food.
Ever since the earth was inhabited, humans and other life forms have depended on things that exist freely in nature…
All biosphere ecosystems have well-organized functions, such as cycling nutrients through food chains, operating biogeochemical cycles, and maintaining the energy flow received by green plants through solar radiation.
An incident of invasion by a living species into entirely new habitat thereby threatening the existence of native species is called as bioinvasion or Biological Invasion.
Environment may be defined as ‘Complete range of various sets of external conditions comprising- physical, biological, and for human beings- cultural, economic and political conditions; in which human beings and other life forms exist in continuous interactions among themselves.
The term animal has its origin from the Latin word animalis which means one who has breath. This word is usually applied for the non-human members of the Kingdom Animalia in animal taxonomy. However, the closer relatives of humans like mammals (having mammary glands) have been included in this term.
Both pomegranate and mango are nutritios fruits. These help us in keeping good health.
Jordanov was a famous Italian philosopher, astronomer, mathematician and poet of 16th century. He was born in Shola, Italy in 1548.
Ladybird is one uncommon compound word made by the union of two simple common words – Lady and Bird. But, the two simple words when joined together can produce strange effect.
Eatable spices not only increase the taste and smell of food, they contain nutrients that increase our immunity and protect from any infection.











