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January 12, 2023 Recommended

The Year of Course Grains- 2023

Lots of discussion is going on about combining coarse grains in our food. The United Nations has decided to celebrate the year 2023 on international levels the year of course grains. It was initiated by the Prime Minister of India Mr. Narendra Modi.

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March 25, 2023 Recommended

Hazardous Waste- Handling and Management    

In India, a Hazardous Substances Management Division has been constituted as a nodal point within the Ministry of Environment and Forest. This nodal agency is responsible for Planning, over-seeing and implementing the policies and programmes on management of hazardous substances and Chemical Emergencies.

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January 8, 2023 Recommended

Forests and their types

A forest is a highly complex and constantly changing environment. It is made up of a variety of living things like wildlife, trees, shrubs, wildflowers, ferns, mosses, lichens, fungi and microscopic soil organisms; and non-living things such as water, nutrients, rocks, sunlight and air. Trees are the biggest part of this complex community.

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December 27, 2021 Recommended

Impact of Human Activities on Environment

Growth of human population, fast but unplanned industrialization and irresponsible behavior to environment are causing imbalances in the local, regional, national and global environment. These are causing not only local but global problems in the environment.

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January 4, 2023 Recommended

Medicinal Weed Argemone Mexicana or Satyanasi

Medicinal weed Argemone Mexicana or Satyanasi is a prickly weed. It has been introduced and naturalized in India. It grows as waste land weed in almost every part of the country. It is reported as crop weed also in many parts of the country.

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January 10, 2022 Recommended

Loss of Energy in the Food –Chain

About 1000J radiant energy comes to the earth from the sun. Out of this, only 10% of the total energy is used up by green plants in the process of Photosynthesis. Remaining 990J of energy escapes away into the atmosphere. 10J of energy is stored in the form of chemical energy in starch and sugars.

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September 25, 2022 Recommended

Water Pollution- Sources and Control

Mixing of different solid, liquid or gaseous substances and microorganisms into water, so as to alter its natural qualities is called as water pollution. According to the National Water Commission (1973), water gets polluted if it has not been of sufficiently high quality to be suitable for the highest uses people wish to make of it at present or in future.

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August 12, 2022 Recommended

Food spoilage and preservation

Food spoilage is the undesired process through which the quality of food deteriorates to a point that it no longer remains fit for eating. Such a food becomes harmful or poisonous and any one eating such type of food may fall ill seriously. 

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