Neighbourhood is a geographically localized community within an area, may it be a rural area, a town or a city, or sub-urban. Neighbourhood are considered as social communities in which face-to-face interaction among people take place.
The flow of nutrients in ecosystem takes place in cyclic pathways through food chains, food webs and bio-geo-chemical cycles. Food…
The application of scientific knowledge for practical purposes, especially in industry, is called as technology.
Dams have started drying in Ranchi, the capital of Jharkhand state of India.
Non-renewable resources coal and petroleum are energy sources that we use and consume faster than the rate of their production in nature.
Living beings in environment like animals and plants constitute more than half of the environment in the biosphere. All of these need to be conserved.
Animals could be mainly divided into wild and domestic.
However, the domestic animals that live under wild conditions are called Feral Animals. It is not very difficult to understand a domestic animal from a wild animal, by looking at them, as there are many differences exhibited between them.
Ozone absorbs ultraviolet radiations so that much of it is never allowed to reach to the earth surface. The protective umbrella of ozone layer in the stratosphere protects the earth from harmful ultraviolet radiations. Ozone plays an important role in the biology and climatology on the earth’s environment. It filters out all the radiations that remain below 3000Å. Radiations below this wavelength are biologically harmful. Hence any depletion of ozone layer is sure to exert catastrophic impacts on life in the biosphere.
The Government of Jharkhand is preparing to add one more link in the chain of creating income source for farmers of the state.
The environment has two basic components: Biotic and Abiotic. The biotic components of an ecosystem are living beings—plants, animals, and…
Coarse grains are broadly discussed these days. Now the world has come to know about their importance. Coarse grains have been contained in the Indian dishes since long. Now that the harmful effects of soft grains are known, the world has come to advocate the coarse grains.
