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January 4, 2023

Medicinal Weed Argemone Mexicana or Satyanasi

Medicinal weed Argemone Mexicana or Satyanasi is a prickly weed. It has been introduced and naturalized in India. It grows as waste land weed in almost every part of the country. It is reported as crop weed also in many parts of the country.

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March 27, 2021

KHEKSA- The Divine Vegetable

Kheksa is taxonomically known as Momordica dioica. It is commonly known as Kheksa, Spiny gourd, bristly Balsam pear, and Prickly carolaho, Kantola etc. It belongs to the family Cucurbitaceae.

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October 10, 2022 Recommended

International Initiatives for Environment

A number of non-governmental organisations (NGOs) or non-governmental agencies have been playing their important roles in spreading Environmental Awareness across the globe and in developing policies for the protection of environment and sustainable development.

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December 19, 2021 Recommended

Our Environment and its Components

Man is surrounded by various life forms, forces and conditions- both physical and biological. Sunlight, land, air and water form physical conditions whereas all the plants, animals, and microorganisms form biological conditions.

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October 10, 2024 Recommended

Habitat Destruction and Loss of Water Bodies

The predominant features that create structural complexity in the environment, such as plants or animals are called as a habitat.

A process, in which natural habitat is rendered functionally unable to support the plants and animals occupying it, is named as Habitat destruction. In the process of habitat destruction, plants and animals that previously used the place are displaced or destroyed, reducing biodiversity.

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December 24, 2020 Recommended

Cuscuta- the Plant Parasite

Cuscuta is found throughout the temperate and tropical regions of the world. It has great species diversity in subtropical and tropical regions of the world. It has many folk names like wizard net, devil’s hair, goldthread, hair weed, love wine; strangle weed, angel’s hair, and witch’s hair.

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January 10, 2022 Recommended

Loss of Energy in the Food –Chain

About 1000J radiant energy comes to the earth from the sun. Out of this, only 10% of the total energy is used up by green plants in the process of Photosynthesis. Remaining 990J of energy escapes away into the atmosphere. 10J of energy is stored in the form of chemical energy in starch and sugars.

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